Saturday, August 6, 2011

what happened here tonight - farmers market Saturday-

 Menu
  • Cracked Black Crusted Pepper Petite Tender Beef Filet (grilled medium rare)
  • Honey & Balsamic Glazed Carrots
  • Parsley & Dill New Red Potatoes
Ingredients from the Butcher
  • Petite Tender Beef Filet
Ingredients from the  Pantry and Fridge
 From the Farmers Market
  • 1 Bunch of Young Carrots
  • 1 pound of new Red Potatoes
  • Parsley (1 tsp)
  • Dill (1 tbsp)

1 comment:

  1. This looks amazing. actually, it all does! Glad I found your blog lady! Hope to make some of your recipes when I have a kitchen once again!

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